Jowl Bacon - Whole, Not Sliced
Jowl bacon is bacon made of the hog's cheek meat. It is typically fattier than belly bacon. I love to add it to flavor beans or yummy greens.
WIT Farm raises heritage breed hogs on pasture and are supplemented with local Non-GMO feed. Please check out our Livestock page for more information on how we raise our meat.
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Average Weight:1 pound